Ceri Griffiths is a leading expert in his field of royal icing, a qualified Baker and Confectionery, a Tutor with over 39 years of experience, Demonstrator, Published author and Internationally recognized judge.

Ceri travels extensively sharing his skills and knowledge with both students and audiences around the world.

This is where you will find Ceri Griffiths’ confirmed dates, with links to the host websites, and further information.This list is constantly being updated as new exciting classes, demonstrations and events are being added so please check back.

Ceri Griffiths considers bookings up to a year in advance and is available for Teaching, Judging, Demonstrations, Video Projects, Show Hosting and Television Appearances. If you are a Trader, Event Manager, College or Production Manager wishing to make contact please click here.

Hochanda TV shows – 12:00 & 16:00 GMT (BST) – U.K.

May 30 @ 12:00 - 16:00

Ceri is pleased to announce that he will once again be appearing on Hochanda TV with two shows on the 30th May 2019. These shows will feature the FlowerPro range and launch the new Nicholas Lodge FlowerPro volume 2. For further details either download the Hochanda app or click here

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Hochanda TV shows – 12:00 & 16:00 GMT (BST) – U.K.

June 7 @ 12:00 - 16:00

Ceri is pleased to announce that he will once again be appearing on Hochanda TV with two shows on the 7th June 2019. These shows will feature the Katy Sue Designs range and launch a new Creative Cake System mould designed by Ceri Griffiths. For further details either download the Hochanda app or click here

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Demonstration – British Sugarcraft Guild, Pontyclunn, S. Wales, UK

June 10 @ 19:00 - 22:00

Ceri is pleased to announce that he will once again be a guest of the British Sugarcraft Guild in Pontyclunn, this fun and informative evening demonstration is a great place to meet, greet and mingle with like minded people. See ya there.

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Barry and Cardiff Sugarcraft Club, Demonstration – Wenvoe, S. Wales, UK

June 21 @ 19:30 - 21:00

Ceri is pleased to announce that he will once again be demonstrating for the Barry and Cardiff Sugarcraft Club, St Mary’s Church Hall, Old Port Road, Wenvoe, Cardiff, CF5 6AL. Ceri’s demonstration will be on Royal Icing and Skills, the demonstration starts at 7:30pm and is approx 1.5hrs in duration. For more information about the club and… Read more »

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Introduction to Royal Icing Piping Techniques – Trowbridge, UK

June 23 @ 09:30 - 17:00

Join Ceri Griffiths, recognised expert in royal icing English over-piping, for his one day class:  Introduction to Piping Techniques. Ceri with share with you all of his hints and tips for piping beautiful royal icing borders, most of which could also be piped in buttercream or ganache. You will leave class with a wonderful sampler… Read more »

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Introduction To Inscriptions 3hr Class – Let Them See Cake, Cardiff, UK

July 7 @ 13:00 - 16:00

Join Chef Ceri Griffiths as he shares with you his hints, tips and tricks for creating beautiful inscriptions. This short class is an introduction to inscriptions aimed at the beginner or enthusiast who wishes to create their own unique stylised inscriptions. Skills learnt during class Font size guidelines Letter spacing and placement Alphabet and number… Read more »

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Show Me Sweets, A Cake, Cookie & Candy, Edible Art Convention – St Louis, MO, USA

July 13 - July 14

Ceri will be attending the Show Me Sweets, A Cake, Cookie & Candy, Edible Art Convention in St Louis, MO, for the first time in 2019 and is excited to experience this unique event. When available Ceri will base himself at the Nicholas Lodge (ISAC) trade stand so make sure to pop by and say hi…. Read more »

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Introduction To Inscriptions (3hr class) – Show Me Sweets, St Louis, USA

July 13 @ 13:30 - 16:30

Join Chef Ceri Griffiths as he shares with you his hints, tips and tricks for creating beautiful inscriptions. This short class is an introduction to inscriptions aimed at the beginner or enthusiast who wishes to create their own unique stylised inscriptions.  Skills learnt during class Font size guidelines Letter spacing and placement Alphabet and number… Read more »

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44th Annual ICES Convention, Little Rock. AR. USA

July 18 - July 21

Ceri is proud to announce that he will be attending the 44th Annual ICES Convention and Show in Little Rock AR. Any classes, demonstrations or activities involving Ceri will be posted when confirmed. For more information on the convention please click here

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So You Want To Teach (Lecture/Talk) – ICES Convention, Little Rock. AR. USA

July 18 @ 16:30 - 17:30

In this Lecture/Talk/Q&A, Chef Ceri Griffiths will share his secrets, do’s and dont’s, hints and tips for creating and developing classes and becoming a successful teacher. With forty years of teaching experience of developing on trend classes, Ceri has survived the test of time in an ever competitive market and definitely has knowledge to share…. Read more »

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Brush Embroidery Peony 3hr Class -ICES Convention, Little Rock. AR. USA

July 19 @ 09:00 - 12:00

Join Chef Ceri Griffiths, internationally recognised expert in royal icing, as he introduces you to the beautiful art of brush embroidery. In this class Ceri will discuss and demonstrate different methods of transferring a design to a sugar surface and with his expert guidance you will complete a spray of two-tone peonies and leaves. To… Read more »

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Royal Icing Skills (beginners level) – Sugarlands, TX, USA

July 26

Ceri is pleased to be once again returning to The Cake Craft Shoppe in Sugarlands Texas to teach another of his very popular classes. Join Ceri Griffiths, internationally recognised royal icing expert for this one day, beginners level, class where he will share with you his hints and tips for obtaining beautiful piped borders and… Read more »

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Historical Inspirations Wedding Cake (Ornate Heart) – Sugarlands, TX, USA

July 27 - July 28

This beautiful class project is a modern twist on traditional skills drawing many of its inspirations from historical designs of ages past. In this class you will learn many skills and techniques culminating in a stunning wedding cake to take home for future reference.   The skills taught in this class are:  Four piped borders… Read more »

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One Day Class – ISAC, Atlanta, GA, USA

September 13

Chef Ceri Griffiths is please to announce he will be returning to teach for Chef Nicholas Lodge at ISAC this year.

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One Day Class – ISAC, Atlanta, GA, USA

September 14

Chef Ceri Griffiths is please to announce he will be returning to teach for Chef Nicholas Lodge at ISAC this year.

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One Day Class – ISAC, Atlanta, GA, USA

September 15

Chef Ceri Griffiths is please to announce he will be returning to teach for Chef Nicholas Lodge at ISAC this year.

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Brush Embroidery Peonies, 3hr Class – Let Them See Cake, Cardiff, UK

September 29 @ 13:00 - 16:00

Join Chef Ceri Griffiths, internationally recognised expert in royal icing, as he introduces you to the beautiful art of brush embroidery. In this class Ceri will discuss and demonstrate different methods of transferring a design to a sugar surface and with his expert guidance you will complete a spray of two-tone peonies and leaves. To… Read more »

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Introduction to Royal Icing Piping Techniques – Trowbridge, UK

October 6 @ 09:30 - 17:00

As this class sold out in June within a day of advertising it has been requested that this class be repeated Join Ceri Griffiths, recognised expert in royal icing English over-piping, for his one day class:  Introduction to Piping Techniques. Ceri with share with you all of his hints and tips for piping beautiful royal… Read more »

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Cake International 2019 – NEC, Birmingham, UK

01/11/2019 - 03/01/2020

Ceri will once again be returning to Cake International at the NRC Birmingham in 2019 where he will be sharing his skills and knowledge at various demonstrations around the event also on the Katy Sue Designs trade stand. For more information about this spectacular event please click here

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