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Butterfly Blossoms (beginners royal icing class) – Brussels, Belgium

May 20 @ 09:30 - 17:00

Join Ceri Griffiths, recognised expert in his field, as he introduces you to royal icing. Ceri will share with you the knowledge he has gained over 39 years of being a cake artist, baker and confectioner. Ceri will explain all of the ingredients and methods for creating royal icing and share with you his recipe for making royal icing.

Skills learnt in this class:
Using templates
Piping blossoms and leaves
Different consistencies of royal icing
Creating a runout butterfly
Two piped borders with line work finishes
Using sugar embellishments

For further information please contact Antonio Santangelo onĀ info@lacucinadellezie.com



May 20
09:30 - 17:00
Event Category: