Yes they’re quick, yes they’re clever, yes they’re also good for quick frills and flounces, and the roses are very commercially acceptable….but….and yes there is a but, personally, deep down I’m so used to making and looking at the roses I produce that I would find it hard to embrace this method over my own… Read more »

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I have used these C shapes in many different ways as I’m sure you’re aware if you have seen my cake designs, I first took the inspiration for these bridge pieces from the Lambeth book, then later I was further inspired by another cake decorator Kathleen Lange who also takes her inspiration from the works… Read more »

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